3-Burner LPG Gas Grill Griddle Hot Plate Stove BBQ Teppanyaki 35.6x21.7 Inch 122℉-572℉

Description: <br>The gas griddle is a core piece of equipment in commercial kitchens. It uses gas for heating and is suitable for cooking scenarios such as steak grilling, hand-held pancake frying, and teppanyaki. It combines high efficiency, flexibility, and safety. <br> <br>Parameter: <br>Hotplate size: 35.6"*21.7"(905*550mm) <br>Temperature: 50℃-300℃/122℉-572℉ <br>Material: Stainless steel <br>Air rate: 18+/-1m3/min <br>Used Gas: LPG <br>Gas pipe： 59.1inch(1.5M) <br>Pressure: 2800 Pa <br>How to Use <br>Pre-use Preparation <br>Confirm that the gas valve is open, then check the cleanliness of the griddle surface to ensure there are no oil stains or foreign objects. <br>Ignition Operation <br>Press the red button (electronic igniter), and adjust the control knob to ignite the griddle. <br>Cooking Process <br>Place the ingredients on the griddle for cooking. During the process, adjust the knob at any time to regulate the heat power according to cooking needs. <br>Shutdown and Cleaning <br>After cooking, turn off the gas valve. Wait until the griddle surface cools down completely, and then wipe off oil stains with a soft cloth. <br>Conduct regular deep cleaning on parts like the control knobs and griddle surface (e.g., using a dedicated kitchen cleaning agent for better results). <br> <br>Item included(134109): <br>Stainless Steel Commercial Home LPG Gas Grill Griddle Camp Countertop Flat Cooking Griddle Grill 2800Pa *1

• ‌This commercial stainless steel countertop grill griddle is suitable for processing steak, hamburgers, bacon, fried eggs, sausages, crepes, pancakes, squid, grilled cheese,ect. Widely used in restaurants, roadside stalls, buffets, snack bars, canteens and other places.
• Crafted from thickened stainless steel body and cast iron heating plates, 2000Pa LPG gas grill griddle ensure durability and fast heating. The edges and corners are carefully polished to ensure operate safe.
• Adopt electronic igniter, featuring 3-Burner, with independent ignition switches to adjust the firepower, accommodating a wide range of cooking requirements.
• 35.4x21.7-inch hotplate, enlarged cooking area, allowing you to cook multiple foods at the same time up to high efficient experience.
• The splash guards on the sides and back of the griddle protect both the operator and customers from oil splatters.
• A large waste oil collection box efficiently gathers waste, maintaining the cleanliness of the cooking surface.